Categories
Food

The Rise of Home Chefs During and After Lockdown

As the lockdown hit the country in March and April, most people were grappling with a new normal. Most were missing their regular restaurant visits and craved something different.

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Food

Hungry? "Where Else" to Go!

There is really nothing like Where Else Café & Bar – the latest addition to Viman Nagar’s burgeoning list of eateries. We caught up with its four young partners…

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Eating in Food

3 Recipes from the Temple Cuisine of India

  The Temple Cuisine of India is happening at Four Points by Sheraton till August 14 and food has never tasted better! Here are three recipes that the hotel shared with us for you! Mohan Bhog (All Over Braj Bhoomi) Serving: 8 Ingredients Rawa Sooji 100gm Besan 100gm Wholewheat Flour 300gm Sugar 500 Gm Ghee 500 […]

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Eating in

Food Review: Cloves Catering

CKP dishes are delicious but very rarely available in most places in the city. We tasted of the specialties of Cloves Catering, which specialises in CKP dishes and here is how our experience went…

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Restaurants

Food Review: Rice and More at Oryzza

The newly opened joint in Aundh is fast gaining a name for its unique rice dishes. We ordered a few of their dishes for lunch and these are our thoughts on the food we got…