Irani Cafes in Pune have a long and delicious history. Know more about what to eat and where. It’s a must-try if you are a first-time visitor.
Colourful costumes and accessories, traditional or Bollywood music, synchronised garba or dandiya moves — Navratri meant all of this for most of us till now.
Fast-forward to the present and we are riding a lip-smacking tide as cultural give-and-take has changed the food landscape to include everything from native delicacies, country-wide gourmet recipes to internationally renowned and luxurious entrées.
16th October is celebrated as World Food Day every year, to commemorate the foundation of the Food and Agriculture Organization (FAO) of the United Nations in 1945.
पण ती पैठणी बघून मी पोट धरून हसू लागले. कारण आई जी पैठणी बघत होती ना… तो खरं तर… पैठणी केक होता!
Establishments will start at only 50% of their capacity as per norms set by the state government.
As the lockdown hit the country in March and April, most people were grappling with a new normal. Most were missing their regular restaurant visits and craved something different.
Work from home is trending but you don’t want to be caught on the wrong side of it!
A unique start-up, Twisted Tiffin lets Punekars subscribe to single-serve Thalis prepared by 5-star hotel chefs across the city.
Favourites won’t change and enthusiasts won’t budge, but no street food story of Pune will be complete without Misal.